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A brief introduction to Coffee Tree, Coffee Flower and Coffee Fruit

A brief introduction to Coffee Tree, Coffee Flower and Coffee Fruit

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.

2014-11-20
Basic knowledge of Coffee

Basic knowledge of Coffee

The best growing area for coffee is between 25 degrees north latitude and 30 degrees south latitude. This region includes the heartland of many countries and parts of South America, Colombia, Africa, India, Asia, the Middle East and Hawaii. At present, there are about 70 coffee-producing countries, most of which are located at an altitude of 300400 meters, and coffee trees are sometimes cultivated in highlands at an altitude of 20002500 meters.

2014-09-25
General knowledge of boutique coffee trees about coffee flowers and fruits

General knowledge of boutique coffee trees about coffee flowers and fruits

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.

2014-12-28
Fine Coffee knowledge of planting and picking Coffee trees

Fine Coffee knowledge of planting and picking Coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-03-04
Flavor and taste characteristics of Kenyan coffee beans

Flavor and taste characteristics of Kenyan coffee beans

Most of Kenya's coffee trees grow in the mountains to the north and west of the capital Nairobi. There are two main producing areas. One extends southward from the southern slope of Kilinaga, Kenya's highest peak, to near the capital Nairobi. This area is close to the equator and is the largest coffee-producing area in Kenya. In addition, there is a relatively small producing area located on the eastern slope of the Elgon Mountains.

2016-06-07
The process of the growth of coffee trees the process of roasting the fruits of coffee trees

The process of the growth of coffee trees the process of roasting the fruits of coffee trees

The coffee tree is an evergreen tree with small white flowers and green flowers that turn red when it is mature. A normal coffee tree can usually grow to 5 to 10 meters high, but for the convenience of harvesting, bean farmers often prune it to less than 2 meters. After flowering, there are many dark green ellipses, and the mature ones change from dark green to bright red.

2015-11-05
Basic knowledge of boutique coffee about coffee trees, coffee flowers, coffee fruits

Basic knowledge of boutique coffee about coffee trees, coffee flowers, coffee fruits

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.

2014-11-12
The planting process of coffee trees, coffee flowers, coffee fruits and coffee beans

The planting process of coffee trees, coffee flowers, coffee fruits and coffee beans

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.

2015-09-15
Basic knowledge of Coffee planting and picking of coffee trees

Basic knowledge of Coffee planting and picking of coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-04-24
Basic knowledge of planting and picking Coffee trees

Basic knowledge of planting and picking Coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-02-11
Introduction of Coffee Encyclopedia on Plant growth of Coffee

Introduction of Coffee Encyclopedia on Plant growth of Coffee

The coffee tree is an evergreen tree with small white flowers and green fruit that does not turn red until it is ripe. A normal coffee tree can usually grow to a height of 5 to 10 meters, but bean farmers often prune it to less than 2 meters for harvest convenience. After flowering, there are many dark green oval fruits, and the mature fruits change from dark green to bright red, due to the color and cherry.

2014-09-15
Flavor Palate characteristics: rich aroma, balanced acidity Kenya: AA coffee Introduction

Flavor Palate characteristics: rich aroma, balanced acidity Kenya: AA coffee Introduction

Kenya's coffee trees mostly grow in the mountains north and west of Nairobi, the capital. There are two main producing areas. One extends southward from the southern slope of Kenya's highest peak, Kilinaga Peak, to the vicinity of Nairobi, the capital. This area is close to the equator and is Kenya's largest coffee producing area. In addition, there is a relatively small producing area located on the eastern slope of the Elgon Mountains.

2016-06-20
The study of fine coffee teaches you to plant coffee trees correctly.

The study of fine coffee teaches you to plant coffee trees correctly.

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2014-10-16
Is the growth environment of coffee trees high?

Is the growth environment of coffee trees high?

Coffee bars that produce low-grade coffee beans like to use labor-saving methods to buy beans, but in this way, because the quality is not good, it reduces the taste of coffee and lowers the grade of coffee. The way to pick up coffee beans in some parts of Africa is to shake the coffee, drop the fruit to the ground and lift it on the ground before the fruit is actually eaten. Most regions of Brazil produce sub-grade coffee, and these regions produce coffee.

2016-05-26
Basic knowledge of introduction to Coffee

Basic knowledge of introduction to Coffee

The best growing area for coffee is between 25 degrees north latitude and 30 degrees south latitude. This region includes the heartland of many countries and parts of South America, Colombia, Africa, India, Asia, the Middle East and Hawaii. At present, there are about 70 coffee-producing countries, most of which are located at an altitude of 300400 meters, and coffee trees are sometimes cultivated in highlands at an altitude of 20002500 meters.

2015-08-31
Leaves and flowers of coffee

Leaves and flowers of coffee

Coffee leaves opposite, usually two rows spreading, individual single leaf whorl, petiole short, leaf leathery, green (dark green on the upper surface, light green on the lower surface). Glossy oval, oval to long oval. The leaf size of small-grain coffee is relatively uniform, the leaf is small and the end is longer, and the leaf edge wave is obvious, about 12-16 cm long and 5-7 cm wide. The leaves of the medium grain species are long and large, soft and thin.

2014-08-07
Introduction to the planting environment of coffee trees Coffee trees bear fruit several times a year

Introduction to the planting environment of coffee trees Coffee trees bear fruit several times a year

The first flowering period of the coffee tree is about three years old. the five-petal tube-shaped white flowers are filled with a faint scent of jasmine and the inflorescences are arranged in dense clusters. Flowers wither after two or three days of blooming and begin to bear fruit after a few months. The fruit is a drupe with a diameter of about 1.5 cm. It is green at first, then turns yellow gradually, turns red when ripe, and is very similar to cherries.

2016-07-06
Volcano San Marco Manor Fine Coffee Coffee Network Bean Hunter

Volcano San Marco Manor Fine Coffee Coffee Network Bean Hunter

Volcano San Marco Volcanic San Marcos: volcano San Marco Volcanic San Marcos: San Marco has the hottest climate of the eight largest coffee producing areas in Guatemala, with a maximum rainfall of 200inches (5000 mm). The rainy season is earlier than in other areas, and coffee trees bloom earlier. Like other remote areas of Guatemala, the volcano San Marco coffee is grown by small farmers.

2016-05-30
The characteristic attribute of coffee in Guatemala volcano San Marco

The characteristic attribute of coffee in Guatemala volcano San Marco

San Marco has the hottest climate of the eight largest coffee producing regions in Guatemala, with a maximum rainfall of 200inches (5000 mm). The rainy season is earlier than in other areas, and coffee trees bloom earlier. Like other remote areas of Guatemala, volcanic San Marco coffee is grown and processed by small farmers. Due to the frequent rainfall in the rainy season, most coffees are pre-dried in the sun before using a Guardiola dryer

2015-04-11
Volcano San Marco Volcanic San Marcos American Coffee Cafe Manor

Volcano San Marco Volcanic San Marcos American Coffee Cafe Manor

Volcano San Marco Volcanic San Marcos: volcano San Marco Volcanic San Marcos: San Marco has the hottest climate of the eight largest coffee producing areas in Guatemala, with a maximum rainfall of 200inches (5000 mm). The rainy season is earlier than in other areas, and coffee trees bloom earlier. Like other remote areas of Guatemala, volcanic San Marco coffee is grown and processed by small farmers.

2016-06-19
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